Sustainable production of bio‐fuel derived from vegetable waste via pyrolysis technique

Author:

Mukilarasan Nedunchezhiyan1,Gopal Kaliyaperumal2,De Poures Melvin Victor3ORCID,Sivanantham Arunachalam4,Poyyamozhi Nadesan5,Venkatesh Rathinavelu6ORCID,Naveen Subbaiyan6,Vaishnavi Mahadevan7

Affiliation:

1. Department of Mechanical Engineering Jeppiaar Institute of Technology Chennai Tamil Nadu India

2. Department of Mechanical Engineering New Horizon College of Engineering Bengaluru Karnataka India

3. Department of Thermal Engineering Saveetha School of Engineering SIMATS Chennai Tamil Nadu India

4. Department of Mechanical Engineering Karpagam Academy of Higher Education Coimbatore Tamil Nadu India

5. Department of Mechanical Engineering Panimalar Engineering College Chennai Tamil Nadu India

6. Department of Mechanical Engineering Saveetha School of Engineering SIMATS Chennai Tamil Nadu India

7. Department of Chemical Engineering SSN College of Engineering Chennai Tamil Nadu India

Abstract

AbstractThe impact of growth in the overall population is imposed on the continuous degradation process for environmental wastes like agricultural, industrial, food products, farming waste, etc. The improper degradation may lead to pollution and toxicity for ecological living. Based on waste management concepts, environmental wastes are reduced, reused, and recycled against environmental pollution. Most environmental wastes are recycled and used as biofuel for various energy sectors like alternative fuels. Globally, vegetable loss or wastage increased by more than 35% due to the level of retailers and consumers. The present study attempts to produce a low‐cost, reliable, environmentally emission‐free biofuel using waste vegetable resources via pyrolysis reactor arrangements. The synthesized bio‐fuel energy implemented for compression ignition engine and its performance was evaluated by single cylinder four stroke diesel engine and found higher brake power and thermal efficiency of 6.89 kW and 50.29%. Finally, the emission characteristics are assessed by an exhaust gas emission tester. CO and HC emissions showed minimum amounts like 0.021% and 47 ppm.

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Public Health, Environmental and Occupational Health,Pollution,Waste Management and Disposal

Reference27 articles.

1. An Overview of the Classification, Production and Utilization of Biofuels for Internal Combustion Engine Applications

2. Potential use of vegetable waste for biofuel production

3. Investigation of aspect ratio and friction on barrelling in billets of aluminium upset forging;Dineshbabu C.;Materials Today Proceedings,2019

4. FAO (Food and Agriculture Organization of United Nations) ‘Food Loss and Food Waste(2015).http://www.Fao.Org/Food‐Loss‐and‐Food‐Waste/En

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