Long‐term cancer outcomes after bariatric surgery

Author:

Adams Ted D.123ORCID,Meeks Huong4,Fraser Alison4,Davidson Lance E.25ORCID,Holmen John6,Newman Michael7,Ibele Anna R.8,Playdon Mary34ORCID,Hardikar Sheetal9ORCID,Richards Nathan1,Hunt Steven C.210,Kim Jaewhan11

Affiliation:

1. Intermountain Surgical Specialties/Digestive Health Clinical Program Intermountain Healthcare Salt Lake Utah USA

2. Division of Epidemiology, Department of Internal Medicine University of Utah School of Medicine Salt Lake Utah USA

3. Department of Nutrition and Integrative Physiology University of Utah Salt Lake Utah USA

4. Utah Population Database University of Utah Salt Lake Utah USA

5. Department of Exercise Sciences Brigham Young University Provo Utah USA

6. Intermountain Biorepository, Intermountain Healthcare Salt Lake Utah USA

7. Data Science Services University of Utah Health Salt Lake Utah USA

8. Division of General Surgery, Department of General Surgery University of Utah Salt Lake Utah USA

9. Population Sciences, Huntsman Cancer Institute University of Utah Salt Lake Utah USA

10. Department of Genetic Medicine, Weill Cornell Medicine Doha Qatar

11. Department of Physical Therapy, College of Health University of Utah Salt Lake City Utah USA

Abstract

AbstractObjectiveObesity is associated with increased cancer risk. Because of the substantial and sustained weight loss following bariatric surgery, postsurgical patients are ideal to study the association of weight loss and cancer.MethodsRetrospectively (1982–2019), 21,837 bariatric surgery patients (surgery, 1982–2018) were matched 1:1 by age, sex, and BMI with a nonsurgical comparison group. Procedures included gastric bypass, gastric banding, sleeve gastrectomy, and duodenal switch. Primary outcomes included cancer incidence and mortality, stratified by obesity‐ and non‐obesity‐related cancers, sex, cancer stage, and procedure.ResultsBariatric surgery patients had a 25% lower risk of developing any cancers compared with a nonsurgical comparison group (hazard ratio [HR] 0.75; 95% CI 0.69–0.81; p < 0.001). Cancer incidence was lower among female (HR 0.67; 95% CI 0.62–0.74; p < 0.001) but not male surgery patients, with the HR lower for females than for males (p < 0.001). Female surgery patients had a 41% lower risk for obesity‐related cancers (i.e., breast, ovarian, uterine, and colon) compared with nonsurgical females (HR 0.59; 95% CI 0.52–0.66; p < 0.001). Cancer mortality was significantly lower after surgery in females (HR 0.53; 95% CI 0.44–0.64; p < 0.001).ConclusionsBariatric surgery was associated with lower all‐cancer and obesity‐related cancer incidence among female patients. Cancer mortality was significantly lower among females in the surgical group versus the nonsurgical group.

Funder

Johnson and Johnson

National Institute of Diabetes and Digestive and Kidney Diseases

U.S. Public Health Service

Publisher

Wiley

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

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