Effect of environmental temperature on the incorporation of3H-ethanolamine into the phospholipids of the tissues of the crabCarcinus maenas
Author:
Publisher
Wiley
Subject
Animal Science and Zoology,General Medicine,Animal Science and Zoology,General Medicine
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1. Salinity regulates N-methylation of phosphatidylethanolamine in euryhaline crustaceans hepatopancreas and exchange of newly-formed phosphatidylcholine with hemolymph;Journal of Comparative Physiology B;2011-03-18
2. Formation of phospholipid nitrogenous bases in euryhaline fish and crustaceans. II. Phosphatidylethanolamine methylation in liver and hepatopancreas;Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology;1998-07
3. Temperature Relationships: From Molecules to Biogeography;Comprehensive Physiology;1997-12
4. Temperature acclimation of marine crabs: Changes in plasma membrane fluidity and lipid composition;Journal of Thermal Biology;1995-02
5. Thermal tolerance and fluidity of neuronal and branchial membranes of an antarctic amphipod (Orchomene plebs); a comparison with a baltic isopod (Saduria entomon);Comparative Biochemistry and Physiology Part A: Physiology;1993-07
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