Genotypic and phenotypic characterization of Escherichia coli isolated from mollusks in Brazil and the United States-Reference-Cited by-同舟云学术

Genotypic and phenotypic characterization of Escherichia coli isolated from mollusks in Brazil and the United States

Published:2018-10-11 Issue:5 Volume:8 Page:
ISSN:2045-8827
Container-title:MicrobiologyOpen
language:en
Short-container-title:MicrobiologyOpen

Author:

Miotto Marília¹^ORCID,Ossai Sylvia A.²,Meredith Joan E.²,Barretta Clarissa¹,Kist Airton³,Prudencio Elane S.¹,R. W. Vieira Cleide¹,Parveen Salina²

Affiliation:

1. Department of Food Science and Technology Federal University of Santa Catarina Florianopolis Santa Catarina Brazil

2. Food Science and Technology Program University of Maryland Eastern Shore Princess Anne Maryland

3. Laboratory of Computational and Applied Statistics, Department of Mathematics and Statistics State University of Ponta Grossa Ponta Grossa Parana Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

U.S. Department of Agriculture

Publisher

Wiley

Subject

Microbiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/mbo3.738

Reference72 articles.

1. Agricultural Applications for Antimicrobials. A Danger to Human Health: An Official Position Statement of the Society of Infectious Diseases Pharmacists

2. Characterization of enterotoxigenic Escherichia coli from diarrhoeal patients in Bangladesh using phenotyping and genetic profiling

3. Prevalence and Characterization of Shiga Toxin-Producing and Enteropathogenic Escherichia coli in Shellfish-Harvesting Areas and Their Watersheds

4. Successful detection of pathogenic Shiga-toxin-producing Escherichia coli in shellfish, environmental waters and sediment using the ISO/TS-13136 method

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