Saffron extract feed improves the antioxidant status of laying hens and the inhibitory effect on cancer cells (PC3 and MCF7) Growth
Author:
Affiliation:
1. Department of Animal Science Kashmar Branch, Islamic Azad University Kashmar Iran
2. Department of Animal Science Ferdowsi University of Mashhad Mashhad Iran
3. Department of Animal Science Mashhad Branch, Islamic Azad University Mashhad Iran
Publisher
Wiley
Subject
General Veterinary
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/vms3.910
Reference46 articles.
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2. Evaluation of aqueous and ethanolic extracts of saffron, Crocus sativus L., and its constituents, safranal and crocin in allodynia and hyperalgesia induced by chronic constriction injury model of neuropathic pain in rats
3. Saffron and Its Major Ingredients’ Effect on Colon Cancer Cells with Mismatch Repair Deficiency and Microsatellite Instability
4. Saffron and natural carotenoids: Biochemical activities and anti-tumor effects
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