Chemical Analysis of Poultry Meat
Author:
Publisher
John Wiley & Sons, Inc.
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/9780470504475.ch35/fullpdf
Reference27 articles.
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3. Review of methodology for the determination of benzimidazole residues in biological matrices;Danaher;J Chromatogr B,2007
4. Detection of residues of tetracycline antibiotics in pork and chicken: correlation between results of screening and confirmatory test;De Wasch;Analyst,1998
5. Efficient and sensitive detection of residues of nine coccidiostats in egg and muscle by liquid chromatography-electrospray tandem mass spectrometry;Dubois;J Chromatogr B,2004
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