Author:
Boye Joyce I.,L'Hocine Lamia,Rajamohamed Sahul H.
Reference186 articles.
1. Opinion of the scientific panel on dietetic products, nutrition and allergies on a request from the commission relating to the evaluation of allergenic foods for labelling purposes (Request nr EFSA-Q-2003-016);Becker;Food Safety and Authority Journal,2004
2. Food allergy;Sicherer;Clinical Immunology,2006
3. Can we determine a threshold level for allergenic foods by statistical analysis of published data in the literature;Bindslev-Jensen;Allergy,2002
Cited by
3 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献