Interaction of Cresol Red Dye with Some Basic Amino Acids under Different pH Conditions
Author:
Affiliation:
1. Department of Chemistry; Jamia Millia Islamia (Central University); New Delhi 110025 India
2. Department of Chemistry; Kalindi College, University of Delhi; New Delhi 110008 India
Funder
UGC-BSR (JRF) (Basic Scientific Research)
Publisher
Wiley
Subject
General Chemistry
Reference46 articles.
1. Volumetric and conductometric studies of some amino acids in aqueous ionic liquid, 1-hexyl-3-methylimidazolium chloride solutions at 298.15 K
2. Interactions between Charged Polypeptides and Nonionic Surfactants
3. Partial molar volumes of some α-aminocarboxylic acids in water
4. Densities, Apparent Molar Volumes, and Apparent Molar Heat Capacities of l-Arginine, l-Proline and d,l-Methionine in Water at 288.15, 298.15, 313.15, and 328.15 K
5. Effect of the Bulky Side Chain on the Backbone Structure of the Amino Acid Derivative Valinamide
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