A Biochemical Approach for <i>Hedysarum candidissimum</i> from Turkey: Screening Phytochemicals, Evaluation of Biological Activites, and Molecular Docking Study-Reference-Cited by-同舟云学术

A Biochemical Approach for Hedysarum candidissimum from Turkey: Screening Phytochemicals, Evaluation of Biological Activites, and Molecular Docking Study

Published:2022-08-31 Issue:9 Volume:19 Page:
ISSN:1612-1872
Container-title:Chemistry & Biodiversity
language:en
Short-container-title:Chemistry & Biodiversity

Author:

Altay Ahmet¹^ORCID,Yeniceri Esma²,Taslimi Parham³,Taskin‐Tok Tugba⁴,Yilmaz Mustafa Abdullah⁵,Koksal Ekrem¹

Affiliation:

1. Department of Chemistry Faculty of Arts and Science Erzincan Binali Yıldırım University 24100 Erzincan Turkey

2. Department of Chemistry Institute of Science and Technology Erzincan Binali Yıldırım University 24030 Erzincan Turkey

3. Department of Biotechnology Faculty of Science Bartin University 74100 Bartın Turkey

4. Department of Chemistry Faculty of Arts and Sciences Gaziantep University 27310 Gaziantep Turkey

5. Research and Application Center Dicle University 21280 Diyarbakir Turkey

Publisher

Wiley

Subject

Molecular Biology,Molecular Medicine,General Chemistry,Biochemistry,General Medicine,Bioengineering

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cbdv.202200348

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1. Measurement of anticancer, antidiabetic and anticholinergic properties of sumac (Rhus coriaria): analysis of its phenolic compounds by LC–MS/MS

2. Anatolıan sage Salvıa frutıcosa ınhıbıts cytosolıc glutathıone-s-transferase actıvıty and colon cancer cell prolıferatıon

3. Preliminary phytochemical analysis and evaluation of in vitro antioxidant, antiproliferative, antidiabetic, and anticholinergics effects of endemic Gypsophila taxa from Turkey

4. Diarylmethanon, bromophenol and diarylmethane compounds: Discovery of potent aldose reductase, α-amylase and α-glycosidase inhibitors as new therapeutic approach in diabetes and functional hyperglycemia

5. Molecular mechanisms underlying health benefits of tea compounds

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