Anti‐Proliferative Acyl Phenols and Arylnonanoids from the Fruit Rind of Myristica malabarica Lam.

Author:

Bauri Ajoy Kumar1ORCID,Du Yongle2,Brodie Peggy Jane2,Foro Sabine3,Kingston David G. I.2ORCID

Affiliation:

1. Bio-Organic Division Bhabha Atomic Research Centre, Trombay Mumbai 85 India

2. Department of Chemistry, M/C 0212 Virginia Tech Blacksburg Virginia 24061 USA

3. Institute of Materials Science Darmstadt University of Technology Alarich-Weiss-Strasse 2 D-64287 Darmstadt Germany

Publisher

Wiley

Subject

Molecular Biology,Molecular Medicine,General Chemistry,Biochemistry,General Medicine,Bioengineering

Reference59 articles.

1. The Plant List. A working list of plant species. Royal Botanic Gardens Kew and Missouri Botanical Garden (Accessed January 18 2019).http://www.theplantlist.org/tpl1.1/search?q=Myristica.

2. ‘Myristica malabarica: A comprehensive review’;Chelladurai P. K.;J. Pharmacogn. Phytochem.,2017

3. B. N. Sastri ‘The Wealth of India. Raw Materials. 6th ed.; Council of Scientific and Industrial Research: New Delhi’ 1962; pp 479–487.

4. B. Krishnamoorthy J. Rema ‘Nutmeg and Mace. InHandbook of Herbs and Spices Peter K. V. Ed. Woodhead Publishing Ltd.: Cambridge UK’ 2001; pp 238–248.

5. ‘Structure of malabaricanol - a lignan from the aril of Myristica malabarica Lam’;Purushothaman K. K.;Ind. J. Chem.,1974

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