Phytochemical Characterization of Cannabis sativa L. Roots from Northeastern Brazil

Author:

Almeida Neto Janaine1ORCID,Amando Nery Daniel2,Simoni Bezerra Lima Katia3ORCID,Eduarda Gomes da Cruz Silva Maria1,Cícero de Lima Araújo Tarcísio1,Andrezza Carvalho de Souza Nathália1,Hideki Vicente Nishimura Rodolfo34ORCID,de Souza Araújo Camila5,Paula de Oliveira Ana6,Roberto Guedes da Silva Almeida Jackson13,Araújo Rolim Larissa13ORCID

Affiliation:

1. Postgraduate Program in Biosciences - PPGB Federal University of Vale do São Francisco – UNIVASF Petrolina/PE Brazil

2. Bachelor in Pharmacy Federal University of Vale do São Francisco – UNIVASF Petrolina/PE Brazil

3. Federal University of Vale do São Francisco – UNIVASF Petrolina/PE Brazil

4. Federal University of Pernambuco – UFPE Recife/PE Brazil

5. Federal University of Vale do São Francisco – UNIVASF Senhor do Bonfim/BA Brazil

6. Federal Institute of Education Science and Technology of Sertão Pernambuco – IF-Sertão-PE Floresta/PE, Brazil

Abstract

AbstractThis article describes the phytochemical study of Cannabis sativa roots from northeastern Brazil. The dried plant material was pulverized and subjected to exhaustive maceration with ethanol at room temperature, obtaining the crude ethanolic extract (Cs‐EEBR). The volatile compounds were analyzed by gas chromatography coupled with mass spectrometry (GC/MS), which allowed to identify 22 compounds by comparing the linear retention index (LRI), the similarity index (SI) and the fragmentation pattern of the constituents with the literature. By this technique the major compounds identified were: friedelan‐3‐one and β‐sitosterol. In addition, two fractions were obtained from Cs‐EEBR by classical column chromatography and preparative thin layer chromatography. These fractions were analyzed by NMR and IR and together with the mass spectrometry data allowed to identify the compounds: epifriedelanol, friedelan‐3‐one, β‐sitosterol and stigmasterol. The study contributed to the phytochemical knowledge of Cannabis sativa, specifically the roots, as there are few reports on the chemical constituents of this part of the plant.

Publisher

Wiley

Subject

Molecular Biology,Molecular Medicine,General Chemistry,Biochemistry,General Medicine,Bioengineering

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