Affiliation:
1. University of Science Vietnam National University, 334 Nguyen Trai Thanh Xuan Hanoi 11400 Vietnam.
2. Institute of Marine Biochemistry VAST, 18 Hoang Quoc Viet, Cau Giay Hanoi 10072 Vietnam
3. 354 Military Hospital General Department of Logistics 120 Doc Ngu Ba Dinh Hanoi Viet Nam
Abstract
AbstractIn this study, two undescribed compounds (1 and 2), together with eight known compounds (3–10) were isolated from the aerial parts of Piper samentosum by various chromatography methods. Their chemical structures were determined to be 7′′′‐oxolyciumamide N (1), vitexin 2′′‐O‐β‐D‐(6′′′‐feruloyl)‐glucopyranoside (2), 1,2‐dihydro‐6,8‐dimethoxy‐7‐hydroxy‐1‐(3,4‐dihydroxyphenyl)‐N1,N2‐bis‐[2‐(−hydroxyphenyl)ethyl]‐2,3‐napthalene dicarboamide (3), vitexin 6′′‐O‐β‐D‐glucopyranoside (4), vitexin 2′′‐O‐α‐L‐rhamnopyranoside (5), methyl 2‐hydroxybenzoate‐2‐O‐β‐D‐apiofuranosyl‐(1→2)‐O‐β‐D‐glucopyranoside (6), ficuside G (7), methyl 2‐O‐β‐D‐glucopyranosylbenzoate (8), methyl 2,5‐dihydroxybenzoate‐5‐O‐β‐D‐glucopyranoside (9), and 3,7‐dimethyloct‐1‐ene‐3,6,7‐triol 6‐O‐β‐D‐glucopyranoside (10) by spectroscopic data analysis including HR‐ESI‐MS, 1D‐, and 2D‐NMR spectra. Compounds 1–5 inhibited nitric oxide production in LPS‐stimulated RAW264.7 macrophages with the IC50 values of 27.62, 74.03, 38.54, 70.39, and 44.95 μM, respectively. The NMR data of 9 were firstly reported herein.