Piperine, Reserpine and β ‐Sitosterol Attenuate Stem Rot ( Sclerotium rolfsii Sacc.) of Groundnut by Inducing the Secretion of defense Enzymes and Phenolic Acids-Reference-Cited by-同舟云学术

Piperine, Reserpine and β ‐Sitosterol Attenuate Stem Rot ( Sclerotium rolfsii Sacc.) of Groundnut by Inducing the Secretion of defense Enzymes and Phenolic Acids

Published:2022-03-08 Issue:4 Volume:19 Page:
ISSN:1612-1872
Container-title:Chemistry & Biodiversity
language:en
Short-container-title:Chemistry & Biodiversity

Author:

Lakshmi Nikhitha¹,Basha Shaik Ameer¹,Paramita Pal Pragya²,Begum Ahil Sajeli²,Vittal Ramya¹,Naik Saida³,Devi Gali Uma¹,Sagar Bokka Vidya¹

Affiliation:

1. Department of Plant Pathology College of Agriculture, PJTSAU Rajendranagar-500030 Hyderabad Telangana State, India

2. Department of Pharmacy BITS-Pilani Hyderabad Campus, Jawahar Nagar Hyderabad 500078 Hyderabad Telangana State India

3. Department of Crop Physiology College of Agriculture, PJTSAU Rajendranagar-500030 Hyderabad Telangana State India

Publisher

Wiley

Subject

Molecular Biology,Molecular Medicine,General Chemistry,Biochemistry,General Medicine,Bioengineering

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cbdv.202100880

Reference37 articles.

1. ‘Stem rot disease of groundnut (Arachis hypogaea L.) induced by Sclerotium rolfsii and its management’;Deepthi K. C.;Int. J. Life Sci. Biotechnol. Pharma. Res.,2013

2. ‘Management of stem rot of groundnut caused by Sclerotium rolfsii through Trichoderma harzianum’;Biswas K. K.;Indian Phytopathol.,2000

3. The control of sclerotinia stem rot on oilseed rape (Brassica napus): current practices and future opportunities

4. Use of Non-conventional Chemicals against Stem Rot of Groundnut (Arachis hypogaea L.) Caused by Sclerotium rolfsii Sacc.

5. Antifungal Effect and Protective Role of Ursolic Acid and Three Phenolic Derivatives in the Management of Sorghum Grain Mold Under Field Conditions

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