Protein recovery from enzyme-assisted aqueous extraction of soybean

Author:

Campbell Kerry A.,Glatz Charles E.

Publisher

Wiley

Subject

Biotechnology

Reference34 articles.

1. Enzyme-assisted aqueous extraction of oil and protein from soybeans and cream de-emulsification;Moura;J Am Oil Chem Soc.,2008

2. ADM Sales;Sanny;Personal communication.,2008

3. Soybean oil futures. Chicago Board of Trade. 2007. Available at: http://www.cbot.com. Accessed December 30, 2007.

4. Campbell K, Glatz CE. In Value-added products from protease-assisted aqueous extraction of soybean oil, A paper presented at the Annual Meeting of the American Institute of Chemical Engineers, Salt Lake City, UT, 2007.

5. Physicochemical and functional properties of soy protein substrates modified by low levels of protease hydrolysis;Jung;J Food Sci.,2005

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