Identification and monitoring of metabolite markers of dry bean consumption in parallel human and mouse studies-Reference-Cited by-同舟云学术

Identification and monitoring of metabolite markers of dry bean consumption in parallel human and mouse studies

Published:2015-02-23 Issue:4 Volume:59 Page:795-806
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Perera Thushanthi¹,Young Matthew R.²,Zhang Zhiying³,Murphy Gwen⁴,Colburn Nancy H.²,Lanza Elaine²,Hartman Terryl J.⁵,Cross Amanda J.⁶,Bobe Gerd¹

Affiliation:

1. Linus Pauling Institute and Department of Animal and Rangeland Sciences; Oregon State University; Corvallis OR USA

2. Laboratory of Cancer Prevention; Center for Cancer Research (CCR); National Cancer Institute (NCI); National Institutes of Health (NIH); Department of Health and Human Services (DHHS); Frederick MD USA

3. Department of Nutritional Sciences; The Pennsylvania State University; University Park; PA USA

4. Nutritional Epidemiological Branch; Division of Cancer Epidemiology and Genetics; National Cancer Institute (NCI); National Institutes of Health (NIH); Department of Health and Human Services (DHHS); Rockville MD USA

5. Department of Epidemiology; Rollins School of Public Health; Emory University; Atlanta GA USA

6. Department of Epidemiology and Biostatistics; Imperial College London; St Mary's Campus; London UK

Funder

Office of Complementary and Alternative Medicine

Office of Dietary Supplements

US Dry Bean Council, Oregon State University

General Research Center at Penn State University

Intramural Research Program

National Cancer Institute

NIH, DHHS, Bethesda, MD

Publisher

Wiley