Potent inhibition of VEGFR‐2 activation by tight binding of green tea epigallocatechin gallate and apple procyanidins to VEGF: Relevance to angiogenesis
Author:
Affiliation:
1. Institute of Food Research Norwich Research Park Norwich UK
Funder
Biotechnology and Biological Sciences Research Council
Publisher
Wiley
Subject
Food Science,Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/mnfr.201400478
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