Effects of chocolate supplementation on metabolic and cardiovascular parameters in ApoE3L mice fed a high-cholesterol atherogenic diet-Reference-Cited by-同舟云学术

Effects of chocolate supplementation on metabolic and cardiovascular parameters in ApoE3L mice fed a high-cholesterol atherogenic diet

Published:2013-08-15 Issue:11 Volume:57 Page:2039-2048
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Yakala Gopala K.¹²,Wielinga Peter Y.²³,Suarez Manuel⁴⁵,Bunschoten Annelies⁶,van Golde Jolanda M.²,Arola Lluis⁴⁵,Keijer Jaap²⁶,Kleemann Robert²³,Kooistra Teake²³,Heeringa Peter¹²

Affiliation:

1. Department of Pathology and Medical Biology; University Medical Center Groningen; University of Groningen; Groningen The Netherlands

2. Top Institute Food and Nutrition; Wageningen The Netherlands

3. TNO-BioSciences; Leiden The Netherlands

4. Department of Biochemistry and Biotechnology; Nutrigenomics Research Group; Rovira and Virgili University; Tarragona Spain

5. Centre Tecnològic de Nutrició i Salut (CTNS); TECNIO; Reus Spain

6. Human and Animal Physiology; Wageningen University; Wageningen The Netherlands

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201200858/fullpdf

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4. Beneficial effects of alternate dietary regimen on liver inflammation, atherosclerosis and renal activation;Wielinga;PloS One,2011

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