Turmeric (Curcuma longa ) inhibits inflammatory nuclear factor (NF)-κB and NF-κB-regulated gene products and induces death receptors leading to suppressed proliferation, induced chemosensitization, and suppressed osteoclastogenesis-Reference-Cited by-同舟云学术

Turmeric (Curcuma longa ) inhibits inflammatory nuclear factor (NF)-κB and NF-κB-regulated gene products and induces death receptors leading to suppressed proliferation, induced chemosensitization, and suppressed osteoclastogenesis

Published:2011-12-07 Issue:3 Volume:56 Page:454-465
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Kim Ji H.,Gupta Subash C.,Park Byoungduck,Yadav Vivek R.,Aggarwal Bharat B.

Funder

NIH

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201100270/fullpdf

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