Dietary N-Glycans from Bovine Lactoferrin and TLR Modulation-Reference-Cited by-同舟云学术

Dietary N-Glycans from Bovine Lactoferrin and TLR Modulation

Published:2018-01 Issue:2 Volume:62 Page:1700389
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Figueroa-Lozano Susana¹,Valk-Weeber Rivca L.²,van Leeuwen Sander S.²,Dijkhuizen Lubbert²,de Vos Paul¹

Affiliation:

1. Immunoendocrinology; Division of Medical Biology; Department of Pathology and Medical Biology; University Medical Center Groningen; University of Groningen; Groningen The Netherlands

2. Microbial Physiology; Groningen Biomolecular Sciences and Biotechnology Institute (GBB); Groningen The Netherlands

Funder

RUG-Campus Friesland

Friesland Campina

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201700389/fullpdf

Reference62 articles.

1. Lactoferrin in Infant Formulas: Effect on Oxidation

2. Structure and Functions of Lactoferrin as Ingredient in Infant Formulas

3. Lactoferrin Induces Concentration-Dependent Functional Modulation of Intestinal Proliferation and Differentiation

4. Biochemical and molecular impacts of lactoferrin on small intestinal growth and development during early life1This article is part of a Special Issue entitled Lactoferrin and has undergone the Journal's usual peer review process.

5. Milk ingredients as nutraceuticals

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