Resistant starches differentially stimulate Toll-like receptors and attenuate proinflammatory cytokines in dendritic cells by modulation of intestinal epithelial cells-Reference-Cited by-同舟云学术

Resistant starches differentially stimulate Toll-like receptors and attenuate proinflammatory cytokines in dendritic cells by modulation of intestinal epithelial cells

Published:2015-06-18 Issue:9 Volume:59 Page:1814-1826
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Bermudez-Brito Miriam¹²,Rösch Christiane¹³,Schols Henk A.¹³,Faas Marijke M.²,de Vos Paul¹²

Affiliation:

1. Top Institute Food and Nutrition; Wageningen The Netherlands

2. Department of Pathology and Medical Biology; University of Groningen, University Medical Center Groningen; Groningen The Netherlands

3. Laboratory of Food Chemistry; Wageningen University; AA Wageningen The Netherlands

Funder

Top Institute Food and Nutrition, Wageningen, The Netherlands

Publisher

Wiley

Subject

Food Science,Biotechnology

Reference41 articles.

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3. Classification and measurement of nutritionally important starch fractions;Englyst;Eur. J. Clin. Nutr.,1992

4. Physiological aspects of resistant starch and in vivo measurements;Champ;J. AOAC Int.,2004

5. Probiotics, prebiotics, and synbiotics: impact on the gut immune system and allergic reactions;Gourbeyre;J. Leukoc. Biol.,2011

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