Soyasaponins Reduce Inflammation and Improve Serum Lipid Profiles and Glucose Homeostasis in High Fat Diet-Induced Obese Mice-Reference-Cited by-同舟云学术

Soyasaponins Reduce Inflammation and Improve Serum Lipid Profiles and Glucose Homeostasis in High Fat Diet-Induced Obese Mice

Published:2018-08-29 Issue:19 Volume:62 Page:1800205
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Xie Qunying¹,Gu Xiangfu¹,Chen Junbin¹,Liu Minshun¹,Xiong Fei¹,Wu Xinglong¹,Zhang Yajie¹,Chen Fengping¹,Chen Honger¹,Li Meijuan¹,Sun Suxia¹,Chu Xinwei¹,Zha Longying¹

Affiliation:

1. Department of Nutrition and Food Hygiene; Guangdong Provincial Key Laboratory of Tropical Disease Research; School of Public Health; Southern Medical University; Guangzhou 510515 Guangdong P. R. China

Funder

National Natural Science Foundation of China

Natural Science Foundation of Guangdong Province

the Research Start-up Plan of Southern Medical University

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201800205/fullpdf

Reference45 articles.

1. The genetics of human obesity

2. Regulation of cancer cell metabolism

3. Inflammation and metabolic disorders

4. Adipose tissue inflammation in insulin resistance: review of mechanisms mediating anti-inflammatory effects of omega-3 polyunsaturated fatty acids

5. Cardiovascular Adverse Effects of Anti-Inflammatory Drugs

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