Sesamol supplementation prevents systemic inflammation-induced memory impairment and amyloidogenesis via inhibition of nuclear factor kappaB-Reference-Cited by-同舟云学术

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Sesamol supplementation prevents systemic inflammation-induced memory impairment and amyloidogenesis via inhibition of nuclear factor kappaB

Published:2016-12-30 Issue:5 Volume:61 Page:1600734
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Liu Zhigang¹,Chen Yuwei¹,Qiao Qinglian¹,Sun Yali¹,Liu Qian¹,Ren Bo¹,Liu Xuebo¹

Affiliation:

1. Laboratory of Functional Chemistry and Nutrition of Food; College of Food Science and Engineering; Northwest A&F University; Yangling China

Funder

Science and Technology Coordination Project of Innovation in Shaanxi province

Scientific Startup Funds for Doctors of Northwest A&F University

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.201600734/fullpdf

Reference45 articles.

1. Neuroinflammation in Alzheimer's disease and prion disease;Eikelenboom;Glia,2002

2. Neuroinflammation in Parkinson's disease;Hirsch;Parkinsonism Relat. D.,2012

3. The neuroinflammatory response in ALS: the roles of microglia and T cells;Lewis;Neurol. Res. Int.,2012

4. A polymorphic variation in the interleukin 1A gene increases brain microglial cell activity in Alzheimer's disease;Hayes;J. Neurol. Neurosur. Ps.,2004

5. IFN-γ-induced BACE1 expression is mediated by activation of JAK2 and ERK1/2 signaling pathways and direct binding of STAT1 to BACE1 promoter in astrocytes;Cho;Glia,2007

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2. What Threshold of Amyloid Reduction Is Necessary to Meaningfully Improve Cognitive Function in Transgenic Alzheimer’s Disease Mice?;Journal of Alzheimer's Disease Reports;2024-02-29

3. Sesamol as a potent anticancer compound: from chemistry to cellular interactions;Naunyn-Schmiedeberg's Archives of Pharmacology;2024-01-05

4. Sesamol: A lignan in sesame seeds with potent anti-inflammatory and immunomodulatory properties;European Journal of Pharmacology;2023-12

5. Polyphenols and pectin enriched golden kiwifruit (Actinidia chinensis) alleviates high fructose-induced glucolipid disorders and hepatic oxidative damage in rats: in association with improvement of fatty acids metabolism;Food Science and Human Wellness;2023-09

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