The Influence of Dietary Habits and Meat Consumption on Plasma 3-Methylhistidine-A Potential Marker for Muscle Protein Turnover

Author:

Kochlik Bastian12,Gerbracht Christiana23,Grune Tilman1245,Weber Daniela12ORCID

Affiliation:

1. Department of Molecular Toxicology; German Institute of Human Nutrition Potsdam-Rehbruecke; Nuthetal 14558 Germany

2. NutriAct-Competence Cluster Nutrition Research Berlin-Potsdam; Nuthetal 14558 Germany

3. Department of Clinical Nutrition; German Institute of Human Nutrition Potsdam-Rehbruecke; Nuthetal 14558 Germany

4. German Center for Diabetes Research; Munich-Neuherberg Germany

5. German Center for Cardiovascular Research; Berlin Germany

Funder

NutriAct-Competence Cluster Nutrition Research Berlin-Potsdam

Bundesministerium für Bildung und Forschung

Publisher

Wiley

Subject

Food Science,Biotechnology

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