A Brief History of Enzymology
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John Wiley & Sons, Inc.
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Insights into antibiofilm mechanisms of phytochemicals: Prospects in the food industry;Critical Reviews in Food Science and Nutrition;2022-09-06
2. Enzymes in Meat, Fish, and Poultry Product Processing and Preservation-II;Novel Food Grade Enzymes;2022
3. State-of-the-Art Biocatalysis;ACS Central Science;2021-06-25
4. Specificity of peptidases secreted by filamentous fungi;Bioengineered;2017-09-21
5. The Upside of Downsizing: Asymmetric Trifunctional Organocatalysts as Small Enzyme Mimics for Cooperative Enhancement of Both Rate and Enantioselectivity With Regulation;Chirality;2013-08-22
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