Stretch, fold, and break: Intensification of emulsification of high viscosity ratio systems by fractal mixers

Author:

Hofmann Martin1ORCID,Bayles Alexandra V.1ORCID,Vermant Jan1ORCID

Affiliation:

1. Department of Materials ETH Zürich Zurich Switzerland

Funder

Agentschap Innoveren en Ondernemen

Eidgenössische Technische Hochschule Zürich

Publisher

Wiley

Subject

General Chemical Engineering,Environmental Engineering,Biotechnology

Reference38 articles.

1. GeorgD. UlrichK. ArnoL. HelmutW.Use of polyisobutylene derivatives for treating metal surfaces 2005. US Patent App 10/520 983.

2. Rheological properties of mixed polysaccharides and polysaccharide-thickened emulsions

3. Rotor‐stator and disc systems for emulsification processes;Kai U;Chemical Engineering & Technology: Industrial Chemistry‐Plant Equipment‐Process Engineering‐Biotechnology,2006

4. Emulsification in High-Pressure Homogenizers

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