Thermal, Mechanical, and Morphological Properties of Rigid Crude Glycerol‐Based Polyurethane Foams Reinforced With Nanoclay and Microcrystalline Cellulose

Author:

Qi Xiaoge1,Zhang Yongsheng1,Chang Chun1,Luo Xiaolan2,Li Yebo2

Affiliation:

1. School of Chemical Engineering and EnergyZhengzhou UniversityZhengzhou 450001China

2. Department of Food, Agricultural and Biological EngineeringThe Ohio State University/Ohio Agricultural Research and Development Center1680 Madison AveWoosterOH 44691USA

Funder

United Soybean Board

Natural Science Foundation of Henan Province

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Reference38 articles.

1. M. R. C. A. C.Firm Polyurethane Foam Market by Type (Flexible Foam Rigid Foam) by End‐User Industry (Bedding & Furniture Building & Construction Electronics Automotive Footwear Packaging Others) by Geography – Global Trends & Forecasts to 2020.Markets and Markets.http://www.marketsandmarkets.com/PressReleases/polyurethane‐foams.asp

2. Szycher's Handbook of Polyurethanes

3. Synthetic Polymers from Sugar-Based Monomers

4. Novel Renewable Polyols Based on Limonene for Rigid Polyurethane Foams

5. Production and characterization of biopolyols and polyurethane foams from crude glycerol based liquefaction of soybean straw

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