Relationship Between Dietary Sterols and Gut Microbiota: A Review-Reference-Cited by-同舟云学术

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Relationship Between Dietary Sterols and Gut Microbiota: A Review

Published:2018-10-31 Issue:12 Volume:120 Page:1800054
ISSN:1438-7697
Container-title:European Journal of Lipid Science and Technology
language:en
Short-container-title:Eur. J. Lipid Sci. Technol.

Author:

Cuevas‐Tena Maria¹,Alegría Amparo¹,Lagarda Maria J.¹

Affiliation:

1. Nutrition and Food Science Area, Faculty of Pharmacy, University of ValenciaAvda. Vicent Andrés Estellés s/n46100 – Burjassot (Valencia)Spain

Funder

Spanish Ministry of Economy and Competitiveness

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.201800054

Reference102 articles.

1. The activity and absorption relationship of cholesterol and phytosterols

2. Phytosterols: natural compounds with established and emerging health benefits

3. Current and new insights on phytosterol oxides in plant sterol-enriched food

4. LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studies

5. Faecal steroid composition and its relationship to cancer of the large bowel

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fecal microbiota and concentrations of long-chain fatty acids, sterols, and unconjugated bile acids in cats with chronic enteropathy;Frontiers in Veterinary Science;2024-06-12

2. Effect of Gut Microbiota on Blood Cholesterol: A Review on Mechanisms;Foods;2023-11-29

3. Impact of Colonic Fermentation of Plant Sterol-Enriched Rye Bread on Gut Microbiota and Metabolites;Foods 2023;2023-10-13

4. The roles of dietary lipids and lipidomics in gut-brain axis in type 2 diabetes mellitus;Journal of Translational Medicine;2023-04-02

5. Phytosterol of lotus seed core powder alleviates hypercholesterolemia by regulating gut microbiota in high-cholesterol diet-induced C57BL/6J mice;Food Bioscience;2023-02

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