Application of multivariate statistical methods during new product development - Case study: Application of principal component analysis and hierarchical cluster analysis on consumer liking data of orange juices
Author:
Affiliation:
1. Propiedades físicas y sensoriales de alimentos y ciencia del consumidor, Instituto de Agroquímica y Tecnología de Alimentos (CSIC); Paterna (Valencia) Spain
Publisher
John Wiley & Sons, Ltd
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5. Authentication of orange juice
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1. Market-oriented Development of Plant-based Food and Beverage Products: A Usage Segmentation Approach;Journal of Food Products Marketing;2021-05-04
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