Protection of Mitochondrial Functions against Oxidative Stresses by Isoflavans from Glycyrrhiza glabra

Author:

Haraguchi Hiroyuki1,Yoshida Nobukazu1,Ishikawa Harumi1,Tamura Yukiyoshi2,Mizutani Kenji2,Kinoshita Takeshi3

Affiliation:

1. Faculty of Engineering, Fukuyama University, Gakuen-cho, Fukuyama 729-0292, Japan

2. Biological and Chemical Research Department, Maruzen Pharmaceuticals Co. Ltd, Sanada Takanishi-cho, Fukuyama 729-0102, Japan

3. Faculty of Pharmaceutical Sciences, Teikyo University, Sagamiko-machi, Tsukui-gun, Kanagawa 199-0106, Japan

Abstract

Abstract Isoflavan derivatives, glabridin (1), hispaglabridin A (2), hispaglabridin B (3), 4′-O-methylglabridin (4) and 3′-hydroxy-4′-O-methylglabridin (5), isolated from Glycyrrhiza glabra, were investigated for their ability to protect liver mitochondria against oxidative stresses. Mitochondrial lipid peroxidation linked to respiratory electron transport and that induced non-enzymatically were inhibited by these isoflavans. Hispaglabridin A (2) strongly inhibited both peroxidations and 3′-hydroxy-4′-O-methylglabridin (5) was the most effective at preventing NADH-dependent peroxidation. 3′-Hydroxy-4′-O-methylglabridin (5) protected mitochondrial respiratory enzyme activities against NADPH-dependent peroxidation injury. Dihydroxyfumarate-induced mitochondrial peroxidation was also prevented by this isoflavan. Isoflavans from G. glabra were shown to be effective in protecting mitochondrial function against oxidative stresses.

Publisher

Oxford University Press (OUP)

Subject

Pharmaceutical Science,Pharmacology

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