SEASONAL COMPOSITION OF TEMPERATE PLANKTON COMMUNITIES: FREE AMINO ACIDS1-Reference-Cited by-同舟云学术

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SEASONAL COMPOSITION OF TEMPERATE PLANKTON COMMUNITIES: FREE AMINO ACIDS1

Published:1969-01 Issue:1 Volume:14 Page:41-52
ISSN:0024-3590
Container-title:Limnology and Oceanography
language:en
Short-container-title:Limnol. Oceanogr.

Author:

Jeffries H. Perry

Publisher

Wiley

Subject

Aquatic Science,Oceanography

Link

http://onlinelibrary.wiley.com/wol1/doi/10.4319/lo.1969.14.1.0041/fullpdf

Cited by 43 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Low temperatures induce physiological changes in lipids, fatty acids and hydrocarbons, in two rare winter scorpions of genus Urophonius (Scorpiones, Bothriuridae);Journal of Thermal Biology;2021-02

2. Crustacean zooplankton release copious amounts of dissolved organic matter as taurine in the ocean;Limnology and Oceanography;2017-06-20

3. Plankton composition and biomass development: a seasonal study of a semi-intensive outdoor system for rearing of turbot;Aquaculture Nutrition;2015-08-24

4. The role of zooplankton as food in carp pond farming: a review;Journal of Applied Ichthyology;2015-07-14

5. Nutritional composition of potential zooplankton prey of spiny lobster larvae: a review;Reviews in Aquaculture;2013-09-04

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