Marigold Cultivars Vary in Susceptibility to Iron Toxicity

Abstract

The susceptibility of seven African marigold (Tagetes erecta L.) cultivars to iron toxicity was assessed. Plants were grown in a greenhouse in a soilless medium and Fe-DTPA was incorporated into the nutrient solution at either 0.018 mmol·L-1 (low) or 0.36 mmol·L-1 (high). Symptoms of Fe toxicity (bronze speckle disorder in marigold characterized by chlorotic and necrotic speckling and downward leaf cupping and curling) developed only in the high-Fe treatment. The concentration of Fe in leaves in the high-Fe treatment was 5.6 and 1.7 times as great as in the low-Fe treatment for `Orange Jubilee' and `Discovery Orange', respectively. Based upon the percentage of plants affected and leaf symptom severity, relative cultivar susceptibility to Fe toxicity was Orange Jubilee > First Lady > Orange Lady > Yellow Galore > Gold Lady > Marvel Gold > Discovery Orange. Chemical names used: ferric diethylenetriaminepentaacetic acid, disodium salt dihydrate (Fe-DTPA).