TRAY COLOR INFLUENCES GROWTH AND QUALITY OF LETTUCE AND TOMATO TRANSPLANTS.

Abstract

Two cultivars of tomato (Lycopersicon esculentum) and leaf lettuce (Lactuca sativa) were evaluated using two plug trays, polyethylene and polystyrene in two colors, black and white. Cells were 2 cm square inverted pyramid and 5 cm deep. Temperatures 0.3 cm below the surface of the media in the black trays average 2 to 4°C warmer than in the white trays. Night temperatures were not influenced by tray color. There was no apparent interaction between color and tray composition. Tomato plants grown in black trays had longer, smaller diameter stems than those in the white trays. Total leaf area, plant fresh and dry weights, however, were not affected by tray color. Leaf lettuce grown in black trays had greater total leaf area than those in white trays. Leaf numbers were not affected by tray color. Plants of tomato and lettuce grown in white trays were shorter, stockier, and easier to handle during transplanting than those produced in black trays. Both cultivars of tomato and lettuce responded similarly to tray color and composition.