Relative Salt Tolerance of Seven Texas Superstar® Perennials

Author:

Sun Youping,Niu Genhua,Perez Christina

Abstract

Salt tolerance of seven Texas Superstar® perennials [Malvaviscus arboreus var. drummondii (Turk’s cap), Phlox paniculata ‘John Fanick’ (‘John Fanick’ phlox), Phlox paniculata ‘Texas Pink’ (‘Texas Pink’ phlox), Ruellia brittoniana ‘Katie Blue’ (‘Katie Blue’ ruellia), Salvia farinacea ‘Henry Duelberg’ (‘Henry Duelberg’ salvia), Salvia leucantha (mexican bush sage), and Verbena ×hybrida ‘Blue Princess’ (‘Blue Princess’ verbena)] was evaluated in a greenhouse experiment. Plants were irrigated with a nutrient solution at electrical conductivity (EC) of 1.1 dS·m−1 (control) or a salt solution at EC of 5.0 or 10.0 dS·m−1 (EC 5 or EC 10) for 8 weeks. ‘John Fanick’ and ‘Texas Pink’ phlox plants in EC 5 had severe salt foliage damage, while those in EC 10 were died. Mexican bush sage in EC 10 had severe salt foliage damage. Turk’s cap, ‘Katie Blue’ ruellia, ‘Henry Duelberg’ salvia, and ‘Blue Princess’ verbena had minor foliar damage regardless of treatment. EC 5 reduced the shoot dry weight (DW) by 45% in ‘Texas Pink’ phlox and 11% to 18% in ‘Katie Blue’ ruellia, ‘Henry Duelberg’ salvia, and mexican bush sage, but did not impact the shoot DW of Turk’s cap and ‘John Fanick’ phlox. EC 10 further decreased the shoot DW of ‘Katie Blue’ ruellia, ‘Henry Duelberg’ salvia, and mexican bush sage plants by 32%, 29%, and 56%, respectively. EC 5 decreased leaf net photosynthesis (Pn) of ‘Texas Pink’ phlox and mexican bush sage, while EC 10 reduced Pn of all species except ‘Henry Duelberg’ salvia and ‘Blue Princess’ verbena. ‘Katie Blue’ ruellia and ‘Blue Princess’ verbena had relatively lower leaf Na concentration and ‘John Fanick’ phlox, ‘Texas Pink’phlox, and mexican bush sage had higher leaf Cl concentrations. In summary, Turk’s cap, ‘Katie Blue’ ruellia, ‘Henry Duelberg’ salvia, and ‘Blue Princess’ verbena were the most tolerant perennials, and ‘John Fanick’ phlox, ‘Texas Pink’ phlox, and mexican bush sage were the least tolerant to salinity.

Publisher

American Society for Horticultural Science

Subject

Horticulture

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