Potassium Fertigation to Enhance the Performance of Hypoxis hemerocallidea

Author:

Akakpo Patience Seyram1,Sedibe Moosa Mahmood1,Zaid Bello2,Khetsha Zenzile P.1,Theka-Kutumela Mokgaputsiwa P.3,Mudau Fhatuwani N.4

Affiliation:

1. Department of Agriculture, Central University of Technology, Free State, Private Bag 6 x20539, Free State, Bloemfontein, 9300, South Africa

2. The Agricultural Research Council, Grain Crops Institute, Private Bag X1251, Potchefstroom, 2520, South Africa

3. Department of Agriculture and Animal Health, College of Agriculture and Environmental Sciences, University of South Africa, Private Bag X6, Florida 1710, South Africa

4. Earth and Environmental Sciences, School of Agricultural, University of Kwa-Zulu Natal, Private Bag X01, Scottsville, Pietermaritzburg 3209, South Africa

Abstract

Potassium (K) is an essential nutrient in plant metabolism, ionic balance, and stress resistance. In this study, the effects of K on agronomic attributes and on mineral and primary metabolite content in African potato were determined. K was administered hydroponically at four concentrations (4.00, 6.00, 8.00, and 10.00 meq·L−1) using Steiner’s universal nutrient solution. Chlorophyll content (CHL), leaf area (LA), fresh corm mass (FCM), number of roots (NR), root fresh weight (RFM), and root dry mass (RDM) were measured 18, 32, and 40 weeks after transplanting. Mineral analysis data were collected at 18 weeks, and primary metabolite data were collected at 32 weeks. Significant effects of K were observed after 18 weeks, and all test concentrations had a positive effect on yield. Calcium and boron significantly accumulated in the corm at 4.00 meq·L−1 K. Alanine and malic acid were the only metabolites affected by K concentrations. More minerals accumulated in the corm at 4.00 meq·L−1 K, whereas at 10.00 meq·L−1 K, more minerals clustered in the leaf. K applied at 4.00 meq·L−1 is recommended when growing African potato using a nutrient solution to improve corm mineral and metabolite accumulation.

Publisher

American Society for Horticultural Science

Subject

Horticulture

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