Effect of Cultivar, Ethephon, Flooding, and Storage Duration on Sweetpotato Internal Necrosis

Abstract

The reason for internal necrosis occurrences in sweetpotato (Ipomoea batatas) storage roots is not well understood. This disorder begins internally in the storage roots as small light brown spots near the proximal end of the root that eventually can become more enlarged as brown/black regions in the cortex. The objective of this study was to determine the effect of ethephon and flooding on the development of internal necrosis in the sweetpotato cultivars Beauregard, Carolina Ruby, and Covington over storage durations from 9 to 150 days after harvest (DAH) when roots had been cured. Soil moisture treatments were no-flooding, and simulated flooding that was created by applying 10 inches of overhead irrigation during 2 weeks before harvest. Ethephon was applied at 0, 0.75, and 0.98 lb/acre 2 weeks before harvest. Overall, ‘Covington’ and ‘Carolina Ruby’ had greater internal necrosis incidence (22% to 65% and 32% to 51%, respectively) followed by ‘Beauregard’ (9% to 22%) during storage duration from 9 to 150 DAH at both soil moistures. No significant change was observed for either internal necrosis incidence or severity for ‘Beauregard’ and ‘Carolina Ruby’ over the storage duration of 9–150 DAH. However, there was an increase of internal necrosis incidence and severity 9–30 DAH in ‘Covington’, with incidence and severity remaining similar 30–150 DAH. Storage roots in treatments sprayed with 0.75 or 0.98 lb/acre ethephon had higher internal necrosis incidence and severity compared with the nontreated, regardless of cultivars at both soil moistures. This research confirms that sweetpotato cultivars differ in their susceptibility to internal necrosis (incidence and severity), ethephon applied to foliage can contribute to internal necrosis development in storage roots, and internal necrosis incidence reaches a maximum by 30 DAH in ‘Covington’ and 9 DAH in ‘Carolina Ruby’ and ‘Beauregard’.