Comparing dietary macronutrient composition and food sources between native and diasporic Ghanaian adults-Reference-Cited by-同舟云学术

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Comparing dietary macronutrient composition and food sources between native and diasporic Ghanaian adults

Published:2015-01 Issue:1 Volume:59 Page:27790
ISSN:1654-6628
Container-title:Food & Nutrition Research
language:en
Short-container-title:Food & Nutrition Research

Author:

Gibson Rachel,Knight Annemarie,Asante Matilda,Thomas Jane,Goff Louise M.

Publisher

SNF Swedish Nutrition Foundation

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Food Science

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Diet and Nutritional Status of West African and Caribbean Adults in the United Kingdom: Perspectives to Inform Community-Based Approaches to Healthy Eating;Sustainability;2023-04-16

2. Dietary Habits and Nutritional Challenges of the Elderly in Ghana;Journal of Nutrition and Metabolism;2023-02-25

3. Carbohydrate-dense snacks are a key feature of the nutrition transition among Ghanaian adults – findings from the RODAM study;Food & Nutrition Research;2021-05-06

4. Nutritional Data Accuracy of West Africa Foods in mHealth Applications;HCI International 2021 - Posters;2021

5. Nutrient Composition of Popularly Consumed African and Caribbean Foods in The UK;Foods;2019-10-15

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