Sustainable Systems of Agri-tourism in a Cherry-growing Area: A Case Study of the Miizumi Area, Sagae City, Yamagata Prefecture

Author:

Takuya HAYASHI

Publisher

The Association of Japanese Geographers

Subject

Geography, Planning and Development

Reference66 articles.

1. Akitsu, M. 2007. Karuchuraru taan suru inaka: Ima doki nouson shakai kenkyu gaido (Countryside under cultural turn: An introduction to the present study on rural societies). In Seibutsu shigen mondai to sekai (Problems of biological resources and the world), ed. K. Noda, 147–178. Kyoto: Kyoto Daigaku Gakujutsu Shuppankai. (J)

2. Bowler, I. R. 1981. Self-service down on the farm. Geography 66: 147–150.

3. Bowler, I. 1982. Direct marketing in agriculture: A British example. Tijdschrift voor Economische en Sociale Geografie 73: 22–31.

4. Bryant, C. R. and Johnston, T. R. R. 1992. Agriculture in the city's countryside. London: Belhaven Press.

5. Caballe, A. 1999. Farm tourism in Spain: A gender perspective. Geojournal 48: 245–252.

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