Emission of Carbon Dioxide Influenced by Different Water Levels from Soil Incubated Organic Residues

Author:

Hossain M. B.1ORCID,Puteh A. B.2

Affiliation:

1. Soil Science Division, Bangladesh Institute of Nuclear Agriculture (BINA), Bangladesh Agricultural University (BAU) Campus, P.O. Box 4, Mymensingh 2200, Bangladesh

2. Department of Crop Science, Faculty of Agriculture, University Putra Malaysia, 43400 Serdang, Selangor, Malaysia

Abstract

We studied the influence of different organic residues and water levels on decomposition rate and carbon sequestration in soil. Organic residues (rice straw, rice root, cow dung, and poultry litter) including control were tested under moistened and flooding systems. An experiment was laid out as a complete randomized design at 25°C for 120 days. Higher CO2-C (265.45 mg) emission was observed in moistened condition than in flooding condition from 7 to 120 days. Among the organic residues, poultry litter produced the highest CO2-C emission. Poultry litter with soil mixture increased 121% cumulative CO2-C compared to control. On average, about 38% of added poultry litter C was mineralized to CO2-C. Maximum CO2-C was found in 7 days after incubation and thereafter CO2-C emission was decreased with the increase of time. Control produced the lowest CO2-C (158.23 mg). Poultry litter produced maximum cumulative CO2-C (349.91 mg). Maximum organic carbon was obtained in cow dung which followed by other organic residues. Organic residues along with flooding condition decreased cumulative CO2-C,kvalue and increased organic C in soil. Maximumkvalue was found in poultry litter and control. Incorpored rice straw increased organic carbon and decreasedkvalue (0.003 g d−1) in soil. In conclusion, rice straw and poultry litter were suitable for improving soil carbon.

Publisher

Hindawi Limited

Subject

General Environmental Science,General Biochemistry, Genetics and Molecular Biology,General Medicine

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