Molecular Approach for Tracing Dissemination Routes of Shiga Toxin-ProducingEscherichia coliO157 in Bovine Offal at Slaughter
Author:
Affiliation:
1. Division of Biomedical Food Research, National Institute of Health Sciences, Kamiyoga 1-18-1, Setagaya-ku, Tokyo 158-8501, Japan
2. Department of Fisheries, Tokai University, 3-20-1 Orido, Shimizu-ku, Shimizu-shi, Shizuoka 424-8610, Japan
Abstract
Publisher
Hindawi Limited
Subject
General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Medicine
Link
http://downloads.hindawi.com/journals/bmri/2014/739139.pdf
Reference17 articles.
1. Invited Review: Prevalence of Shiga Toxin-Producing Escherichia coli in Dairy Cattle and Their Products
2. Prevalence and growth kinetics of Shiga toxin-producingEscherichia coli(STEC) in bovine offal products in Japan
3. Serotypes, Virulence Genes, and Intimin Types of Shiga Toxin (Verotoxin)-Producing Escherichia coli Isolates from Healthy Sheep in Spain
4. Molecular analysis of the plasmid-encoded hemolysin of Escherichia coli O157:H7 strain EDL 933
5. Serotyping, stx 2 Subtyping, and Characterization of the Locus of Enterocyte Effacement Island of Shiga Toxin-Producing Escherichia coli and E. coli O157:H7 Strains Isolated from the Environment in France
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