β-Aminoisobutyric Acid Relates to Favorable Glucose Metabolism through Adiponectin in Adults with Obesity Independent of Prediabetes

Author:

Faiz Habiba1ORCID,Heiston Emily M.23,Malin Steven K.12456ORCID

Affiliation:

1. Rutgers University, New Brunswick, NJ, USA

2. University of Virginia, Charlottesville, VA, USA

3. Virginia Commonwealth University, Richmond, VA, USA

4. Division of Endocrinology, Metabolism & Nutrition, Rutgers University, New Brunswick, NJ, USA

5. New Jersey Institute for Food, Nutrition and Health, Rutgers University, New Brunswick, NJ, USA

6. Institute of Translational Medicine and Science, Rutgers University, New Brunswick, NJ, USA

Abstract

β-Aminoisobutyric acid (BAIBA) is secreted by skeletal muscle and promotes insulin sensitivity, fat oxidation, and anti-inflammation. While BAIBA is purportedly lower in individuals with obesity, no work has examined if prediabetes (PD) differentially impacts BAIBA concentrations in people with obesity. Methods. Adults were classified as normal glucose tolerant (NGT; n = 22 (20F); 48.0 ± 2.4  yrs; 36.9 ± 1.2  kg/m2) or PD ( n = 23 (18F); 54.2 ± 1.6  yrs; 38.4 ± 1.2  kg/m2) based on ADA criteria. A 180-minute 75 g OGTT was used to estimate fasting (HOMA-IR (liver)) and postprandial (Matsuda index (muscle)) insulin sensitivity as well as β-cell function (disposition index (DI), glucose-stimulated insulin secretion adjusted for insulin sensitivity). Body composition and fasting measures of BAIBA, fat oxidation (indirect calorimetry), and adipokines were determined. Results. NGT and PD had similar BAIBA concentrations ( 1.4 ± 0.1 vs. 1.2 ± 0.1  μM, P = 0.23 ) and fat oxidation ( P = 0.31 ), despite NGT having lower fasting ( 92.2 ± 1.2 vs. 104.1 ± 3.2  mg/dL, P = 0.002 ) and tAU C 180 min glucose ( P < 0.001 ) compared to PD. Moreover, NGT had higher postprandial insulin sensitivity ( P = 0.01 ) and higher total phase D I liver ( P = 0.003 ) and D I muscle ( P = 0.001 ). Increased BAIBA was associated with adiponectin ( r = 0.37 , P = 0.02 ), adiponectin/leptin ratio ( r = 0.39 , P = 0.01 ), and lower glucose and insulin at 180 minutes ( r = 0.31 , P = 0.03 and r = 0.39 , P = 0.03 , respectively). Adiponectin also correlated with lower glucose at 180 minutes ( r = 0.45 , P = 0.005 ), and mediation analysis showed that BAIBA was no longer a significant predictor of glucose at 180 minutes after controlling for adiponectin ( P = 0.08 ). Conclusion. While BAIBA did not differ between NGT and PD, higher BAIBA is related to favorable glucose metabolism, possibly through an adiponectin-related mechanism. Additional work is required to understand how exercise and/or diet impact BAIBA in relation to type 2 diabetes risk.

Funder

National Institutes of Health

Publisher

Hindawi Limited

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

Reference47 articles.

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