Seroprevalence and Risk Factors of Small Ruminant Brucellosis in West Hararghe Zone of Oromia Regional State, Eastern Ethiopia

Author:

Geletu Umer Seid1ORCID,Usmael Munera Ahmednur2,Mummed Yesihak Yusuf3

Affiliation:

1. College of Agriculture, Oda Bultum University, P.O. Box 226, Chiro, Ethiopia

2. Oromia Bureau Livestock and Fishery Resources, West Hararghe Zone, Chiro Wereda, P.O. Box 226, Chiro, Ethiopia

3. School of Animal Science and Randge Land, Haramaya University, Dire Dawa, Ethiopia

Abstract

A cross-sectional study design was employed on collected sera samples to investigate brucellosis in small ruminants from December 2018 to November 2019 with the objectives of estimating the seroprevalence and potential risk factors for the occurrence of brucellosis in small ruminants in selected districts of West Hararghe: Chiro, Hirna, and Mieso. A total of 2070 collected sera samples from small ruminants were tested using serological tests and screened by RBPT and confirmatory test (CFT). The overall seroprevalence of the present study was 0.24% in small ruminants (Chiro 0.2%, Hirna 0%, and Mieso 0.3%). The chi-square test (Stat 14.0) was used to determine the strength of potential risk factors associated with the occurrence of brucellosis by using univariable logistic regression. Mixed flock (OR = 2.11 (1.33–3.36 CI; P = 0.002 )), agropastoral (OR = 4.01 (2.35–6.84 CI; P = 0.0001 )) and pastoral (OR = 2.59 (1.37–4.90 CI; P = 0004 )) production system, and larger flock size (OR = 1.68 (1.08–2.60 CI; P = 0.021 ) were factors significantly affecting the prevalence of small ruminant brucellosis. Univariable analysis was used, and independent predictors of small ruminant brucellosis were further analyzed using multilogistic regression. This disease was presented in the current study area; therefore, the careful separation of positive animals would help to prevent and control further distribution of the disease.

Funder

Oda Bultum University

Publisher

Hindawi Limited

Subject

General Veterinary

Reference29 articles.

1. Sheep and goat production;y. Alemu,2008

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