1. Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
2. Ministry of Education Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
3. Department of Neurology, Mayo Clinic, Rochester, MN, USA
4. Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA
5. Department of Nutrition, Shandong Provincial Hospital Affiliated to Shandong University, Jinan, China
6. Zhuhai Center for Disease Control and Prevention, Zhuhai, China