Host‐, Environment‐, or Human‐Related Effects Drive Interspecies Interactions in an Animal Tuberculosis Multi‐Host Community Depending on the Host and Season

Author:

Ferreira Eduardo M.1ORCID,Cunha Mónica V.23ORCID,Duarte Elsa L.ORCID,Gonçalves Renata1,Pinto Tiago1ORCID,Mira António1ORCID,Santos Sara M.1ORCID

Affiliation:

1. Conservation Biology Lab Department of Biology University of Évora Évora Portugal uevora.pt

2. Centre for Ecology Evolution and Environmental Changes (cE3c) and CHANGE—Global Change and Sustainability Institute Faculty of Sciences University of Lisbon Lisbon Portugal ulisboa.pt

3. Biosystems and Integrative Sciences Institute (BioISI) Faculty of Sciences University of Lisbon Lisbon Portugal ulisboa.pt

Abstract

In many Mediterranean ecosystems, animal tuberculosis (TB), caused by Mycobacterium bovis, is maintained by multi‐host communities in which cattle and different wildlife species establish interaction networks contributing to M. bovis transmission and persistence. Most studies have addressed wildlife–cattle disease‐relevant interactions, focusing on reservoir hosts, while disregarding the potential contribution of the so‐called accidental hosts and/or neglecting wildlife–wildlife interactions. In this work, we aimed to characterise interspecies interactions in an endemic TB risk area and identify the ecological drivers of interaction patterns regardless of the pre‐attributed role of host species on TB epidemiology. For that purpose, spatial–temporal indirect interactions between wildlife mammals and cattle, and between different wildlife species, were investigated through camera trapping. Second, five ecological hypotheses potentially driving species pair interactions in the wet and dry seasons were tested covering water and control sites: human presence (H1), landscape composition (H2), topography (H3), weather (H4), and natural food and water resources (H5). Wild boar (Sus scrofa), red deer (Cervus elaphus), and red fox (Vulpes vulpes) were the wildlife species mostly involved in indirect interactions. We found that indirect wildlife–cattle interactions were more frequent than wildlife interactions and, for certain species pairs, interaction rates were higher in the wet season in both wildlife–cattle and wildlife groups. Natural food and water resources (H5) was the most supported hypothesis that influenced the abundance of wildlife–cattle interactions, with positive effects during the dry season and negative effects during the wet season. In contrast, the abundance of indirect interactions between wildlife species was mainly supported by the human disturbance hypothesis (H1), with negative effects exerted on the dry season and variable effects on the wet season. Other tested hypotheses also influenced wildlife–cattle and wildlife–wildlife interactions, depending on the season and host species. These results highlight that indirect interactions, and thus conditions potentially favouring the transmission of M. bovis in shared environments, are determined by different ecological backgrounds.

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Wiley

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