1. Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias, Consejo Superior de Investigaciones Científicas (IPLA-CSIC), Paseo Río Linares s/n, Villaviciosa, 33300 Asturias, Spain
2. Department of Functional Biology, Immunology Area, University of Oviedo, Oviedo, 33006 Asturias, Spain