Dietary Polyphenols and Their Effects on Cell Biochemistry and Pathophysiology 2013-Reference-Cited by-同舟云学术

Dietary Polyphenols and Their Effects on Cell Biochemistry and Pathophysiology 2013

Published:2014 Issue: Volume:2014 Page:1-3
ISSN:1942-0900
Container-title:Oxidative Medicine and Cellular Longevity
language:en
Short-container-title:Oxidative Medicine and Cellular Longevity

Author:

Maraldi Tullia¹^ORCID,Vauzour David²,Angeloni Cristina³^ORCID

Affiliation:

1. Department of Surgical, Medical, Dental and Morphological Sciences with Interest in Transplant, Oncology and Regenerative Medicine, University of Modena and Reggio Emilia, 41124 Modena, Italy

2. Department of Nutrition, Norwich Medical School, University of East Anglia, Norwich NR4 7TJ, UK

3. Department for Life Quality Studies, Alma Mater Studiorum University of Bologna, 40126 Bologna, Italy

Publisher

Hindawi Limited

Subject

Cell Biology,Ageing,General Medicine,Biochemistry

Link

http://downloads.hindawi.com/journals/omcl/2014/576363.pdf

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