1. College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, China
2. Department of Nutrition and Food Hygiene, Guangdong Provincial Key Laboratory of Tropical Disease Research, School of Public Health, Southern Medical University, No. 1023 South Shatai Road, Guangzhou 510515, China
3. Guangzhou Sanxing Biotechnology Co. Ltd., No. 14, Shayuan Shang Street, Sixian Village, Xinzhuang Town, Panyu District, Guangzhou 511436, China
4. Department of Endocrinology, The Third Affiliated Hospital, Southern Medical University, Guangzhou 510630, China
5. College of Food Science and Engineering, Ocean University of China, No.5 Yushan Road, Qingdao 266003, China