1. Instituto Tecnológico Agrario de Castilla y León, Valladolid, Spain
2. Department of Clinical Microbiology, Complejo Asistencial Universitario de León, León, Spain
3. Institute of Biomedicine (IBIOMED), University of León, León, Spain
4. Public Health, School of Physiotherapy ONCE, Madrid, Spain
5. Institute of Milk Hygiene, Milk Technology and Food Science, Department for Farm Animals and Veterinary Public Health, University of Veterinary Medicine, Vienna, Austria
6. Microbiology Section, Department of Biotechnology and Food Science, Faculty of Sciences, University of Burgos, Burgos, Spain