1. Medical Research Division, Korean Institute of Oriental Medicine, 1672 Yuseongdae-ro, Yuseong-gu, Daejeon 305-811, Republic of Korea
2. Research Group of Nutrition and Metabolic Systems, Korean Food Research Institute, 62 Anyangpangyo-ro, 1201 Beon-gil, Bundang-gu, Seongnam, Gyeonggi-do 463-746, Republic of Korea
3. Department of Food Biotechnology, University of Science & Technology, 62 Anyangpangyo-ro, 1201 Beon-gil, Bundang-gu, Seongnam, Gyeonggi-do 463-746, Republic of Korea