1. Laboratory Biochemistry, Biotechnology, Food Technology and Nutrition (LABIOTAN), Department of Biochemistry and Microbiology, University Joseph KI-ZERBO, 03 B. P. 7021, Ouagadougou, Burkina Faso
2. Applied Sciences and Technologies Training and Research Unit, Department of Biochemistry and Microbiology, University of Dedougou, B. P. 176, Dedougou, Burkina Faso
3. Institut Pharmacopoeia and Traditional Medicine, National Center for Scientific and Technological Research, P.O. Box: 1156, Libreville, Gabon
4. Laboratory of Bio-Organic and Macromolecular Chemistry Department of Biology, Faculty of Sciences and Techniques, B. P. 549, Marrakech, Morocco
5. Department of Plant Physiology, Slovak Agriculture University in Nitra, A. Hlinku 2 94976, Nitra, Slovakia
6. Laboratory of Animal Physiology, Electrophysiology and Pharmacology, Faculty of Sciences, University of Science and Technology of Masuku, Franceville-Gabon, Gabon