Identification and Characterization of a Newly Isolated Chitinase-Producing Strain Bacillus licheniformis SSCL-10 for Chitin Degradation

Author:

Sasi Abirami1ORCID,Duraipandiyan Nagarajan2ORCID,Marikani Kannan3ORCID,Dhanasekaran Sugapriya4ORCID,Al-Dayan Noura5ORCID,Venugopal Divya4ORCID

Affiliation:

1. Department of Microbiology, Kamaraj College, Thoothukudi, India

2. Department of Zoology, Kamaraj College, Thoothukudi, India

3. Department of Zoology, V.H.N.S.N.College (Autonomous), Virudhunagar626001, TN, India

4. Department of Medical Lab Sciences, College of Applied Medical Sciences, Prince Sattam Bin Abdulaziz University, Wadi ad-Dawasir Campus, Saudi Arabia

5. Department of Medical Lab Sciences, College of Applied Medical Sciences, Prince Sattam Bin Abdulaziz University, Al Kharj, Saudi Arabia

Abstract

Chitinases or chitinolytic enzymes have different applications in the field of medicine, agriculture, and industry. The present study is aimed at developing an effective hyperchitinase-producing mutant strain of novel Bacillus licheniformis. A simple and rapid methodology was used for screening potential chitinolytic microbiota by chemical mutagenesis with ethylmethane sulfonate and irradiation with UV. There were 16 mutant strains exhibiting chitinase activity. Out of the chitinase-producing strains, the strain with maximum chitinase activity was selected, the protein was partially purified by SDS-PAGE, and the strain was identified as Bacillus licheniformis (SSCL-10) with the highest specific activity of 3.4 U/mL. The induced mutation model has been successfully implemented in the mutant EMS-13 (20.2 U/mL) that produces 5-6-fold higher yield of chitinase, whereas the mutant UV-11 (13.3 U/mL) has 3-4-fold greater chitinase activity compared to the wild strain. The partially purified chitinase has a molecular weight of 66 kDa. The wild strain (SSCL-10) was identified as Bacillus licheniformis using 16S rRNA sequence analysis. This study explores the potential applications of hyperchitinase-producing bacteria in recycling and processing chitin wastes from crustaceans and shrimp, thereby adding value to the crustacean industry.

Funder

Prince Sattam bin Abdulaziz University

Publisher

Hindawi Limited

Subject

Ecology, Evolution, Behavior and Systematics,Physiology,Microbiology

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